• Home
  • Browse
    • Current Issue
    • By Issue
    • By Author
    • By Subject
    • Author Index
    • Keyword Index
  • Journal Info
    • About Journal
    • Aims and Scope
    • Editorial Board
    • Publication Ethics
    • Indexing and Abstracting
    • Peer Review Process
  • Guide for Authors
  • Submit Manuscript
  • Contact Us
 
  • Login
  • Register
Home Articles List Article Information
  • Save Records
  • |
  • Printable Version
  • |
  • Recommend
  • |
  • How to cite Export to
    RIS EndNote BibTeX APA MLA Harvard Vancouver
  • |
  • Share Share
    CiteULike Mendeley Facebook Google LinkedIn Twitter
Egyptian Journal of Aquatic Biology and Fisheries
arrow Articles in Press
arrow Current Issue
Journal Archive
Volume Volume 29 (2025)
Volume Volume 28 (2024)
Volume Volume 27 (2023)
Volume Volume 26 (2022)
Volume Volume 25 (2021)
Volume Volume 24 (2020)
Volume Volume 23 (2019)
Volume Volume 22 (2018)
Volume Volume 21 (2017)
Volume Volume 20 (2016)
Volume Volume 19 (2015)
Issue Issue 4
Issue Issue 3
Issue Issue 2
Issue Issue 1
Volume Volume 18 (2014)
Volume Volume 17 (2013)
Volume Volume 16 (2012)
Volume Volume 15 (2011)
Volume Volume 14 (2010)
Volume Volume 13 (2009)
Volume Volume 12 (2008)
Volume Volume 11 (2007)
Volume Volume 10 (2006)
Volume Volume 9 (2005)
Volume Volume 8 (2004)
Volume Volume 7 (2003)
Volume Volume 6 (2002)
Volume Volume 5 (2001)
Volume Volume 4 (2000)
Volume Volume 3 (1999)
Volume Volume 2 (1998)
Volume Volume 1 (1997)
Mohamed, R., Abouelenien, F., Elsaidy, N., Hamza, A. (2015). Impact of water column reduction rate at harvesting of Nile tilapia (oreochromis niloticus) on skin injuries, hematological and biochemical parameters and bacterial load of fish and water: a field study. Egyptian Journal of Aquatic Biology and Fisheries, 19(4), 9-22. doi: 10.21608/ejabf.2015.2273
Radi Mohamed; Fatma Abouelenien; Nagham Elsaidy; Ahmed Hamza. "Impact of water column reduction rate at harvesting of Nile tilapia (oreochromis niloticus) on skin injuries, hematological and biochemical parameters and bacterial load of fish and water: a field study". Egyptian Journal of Aquatic Biology and Fisheries, 19, 4, 2015, 9-22. doi: 10.21608/ejabf.2015.2273
Mohamed, R., Abouelenien, F., Elsaidy, N., Hamza, A. (2015). 'Impact of water column reduction rate at harvesting of Nile tilapia (oreochromis niloticus) on skin injuries, hematological and biochemical parameters and bacterial load of fish and water: a field study', Egyptian Journal of Aquatic Biology and Fisheries, 19(4), pp. 9-22. doi: 10.21608/ejabf.2015.2273
Mohamed, R., Abouelenien, F., Elsaidy, N., Hamza, A. Impact of water column reduction rate at harvesting of Nile tilapia (oreochromis niloticus) on skin injuries, hematological and biochemical parameters and bacterial load of fish and water: a field study. Egyptian Journal of Aquatic Biology and Fisheries, 2015; 19(4): 9-22. doi: 10.21608/ejabf.2015.2273

Impact of water column reduction rate at harvesting of Nile tilapia (oreochromis niloticus) on skin injuries, hematological and biochemical parameters and bacterial load of fish and water: a field study

Article 2, Volume 19, Issue 4, December 2015, Page 9-22  XML PDF (417.49 K)
Document Type: Original Article
DOI: 10.21608/ejabf.2015.2273
View on SCiNiTO View on SCiNiTO
Authors
Radi Mohamed1; Fatma Abouelenien2; Nagham Elsaidy2; Ahmed Hamza3
1Department of Hygiene and Preventive Medicine (Animal Behavior and Welfare), Faculty of Veterinary Medicine, Kafrelsheikh University (33156), Egypt.
2Department of Hygiene and Preventive Medicine (Animal, Poultry and Environmental Hygiene), Faculty of Veterinary Medicine, Kafrelsheikh University (33156), Egypt.
3Consultant of fish quality and hygiene, general authority of Veterinary Medicine, Kafr El-sheikh branch, Egypt.
Abstract
The aim of this study was to evaluate the impact of reduced water column in different periods on health and welfare of the Nile tilapia during harvesting. As a common practice for gathering and harvesting of tilapia in Egypt, the water column was reduced gradually until reach the lowest level (30 cm). The water column was reduced from 150 to 30 cm in different periods as follow; Group1 (G1, control group), at which the water column was reduced from 150 to 30 cm in 72 hour (h). Group 2 (G2), at which the water column was reduced from 150 to 30 cm in 48 h. Group 3
(G3), at which the water column was reduced from 150 to 30 cm in 24 h. The results showed that, there was a significant (P˂0.05) decrease in muscle total bacterial count (TBC), fish injuries, heterophil /lymphocyte (L/H) ratio, serum
glucose, Lactate dehydrogenase, alkaline phosphatase and an increase in water, skin TBC, dissolved oxygen (DO), unionized ammonia (UIA), and total leucocyte count (TLC) in G3 compared to G2 and G1.
In conclusion, the process of reduced water column before gathering and harvesting needs to be carried out within 24 h to reduce injuries and bacterial load of fish. In addition, it improves the immune system and health of fish that reducing the
risk of infection. Therefore, slow reduction of water column height during harvesting produces crowding stress altering health status and welfare of Nile tilapia (Oreochromis niloticus).
Keywords
Fish harvesting; water column; skin injuries; water quality; bacteriological parameters; fish welfare
Main Subjects
Fisheries
Statistics
Article View: 482
PDF Download: 838
Home | Glossary | News | Aims and Scope | Sitemap
Top Top

Journal Management System. Designed by NotionWave.